Wednesday, July 8, 2015

The Clam - West Village, NYC

This was my second time at this quaint west village eatery. The room is inviting with exposed brick walls, a metal tiled ceiling and a sleek marble bar. Heavily focused on seafood, and as the name implies, clams, the menu has both the predictable and the unexpected. The food is seasonal, simple and really fresh tasting. 
Great neighborhood spot with friendly casual vibe- seemed like a lot of regulars/locals.

Website: Theclamnyc.com
Address: 420 Hudson Street, New York, NY



The Bar

House Made Parker house rolls - warm soft and buttery.

Little neck clams with the cutest little crudités
in a cocktail sauce dish (with green goddess
dressing in the bottom). Clams were
super fresh and sweet!

Grilled white clam pizza with ricotta and Parmesan
- this was amazing- crunchy crust loaded with
herby garlicky sauce and tons of clams.

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